Nile Breweries' Mbarara brewery reduces water usage by 40%

By Kenneth Kazibwe | Thursday, March 27, 2025
Nile Breweries' Mbarara brewery reduces water usage  by 40%
The Nile Breweries brewery at Mbarara

Nile Breweries Limited (NBL), has successfully reduced water consumption at its Mbarara brewery by 40% since 2013, when it was commissioned.

While speaking during World Water Day commemoration in Mbarara, George Odong, Brewing Manager, Mbarara Brewery, noted that this significant reduction over the years is as a result of implementing innovative solutions to optimize water consumption in its operations at the plant.

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“Water is not only essential to our brewing process but also to the communities we serve. That’s why we are committed to using this vital resource responsibly,” said Odong .

“At NBL, we take a holistic approach to water risk management and are committed to environmental stewardship while maintaining production excellence."

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According to Odong, the brewery has installed technologically advanced water treatment and recycling systems that purify and recycle water within its production processes and has incorporated high-efficiency cooling systems and automated processes that optimize water use and reduce wastage during production.

“Our goal is to continually reduce our water footprint while meeting our operational needs and upholding our commitment to sustainable water use,” he added “We have invested in water treatment technologies at the plant that ensure all water used in the brewing process is thoroughly treated before being discharged back into natural waterways. Treated wastewater flowing out of a facility is repurposed for non-production activities like floor cleaning and gardening, further minimizing waste.”

Mbarara Brewery relies on River Rwizi as its primary water source.

To enhance water availability and quality, the brewery has contributed to restoring the river and addressing water security challenges within its catchment area.

These efforts have been supported by collaborative partnerships with the World Wide Fund Uganda, the Ministry of Water and Environment, local governments, and communities.

 To commemorate World Water Day under the theme “Cheers to Nature,” NBL and its partners planted bamboo trees along River Rwizi banks to restore its ecosystem.

“By planting the bamboo trees we aim to strengthen the riverbank, prevent soil erosion, and enhance the river's natural filtration system, contributing to improved water quality and ecosystem health,”Clare Asiimwe, the  Corporate Affairs Manager at NBL said.

  So far, 270 hectares of the river have been mapped and demarcated, with over 25 hectares restored along a 27 km stretch.

“We understand the interconnectedness of our operations and the health of the River Rwizi. We are actively collaborating with local partners to address water security challenges within the river's catchment area,”Asiimwe said .

“We have created alternative livelihood opportunities for the local communities, reducing their dependency on the river's immediate resources.”

Approximately 1,000 households have been mobilized to adopt sustainable land management practices.

Additionally, nine rain harvesting systems have been installed, and 13 are under construction to provide drinking water to hundreds of households.

 

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